This year I 'll dedicate more time to sugar crafting and hopefully travelling to expand my teaching techniques to other parts of the world. I spent the past year and a half specialising in bakery and cake decorating. There is a whole new world ahead of me !!
I have to apologize to everyone for not having enough time to post the past months. Things will improve after February !! You will all be able to see more of my work through tutorials and tips. Thanks for your patience and welcome to leave a comment!